(Solanum lycopersicum L.) Blackball tomato. A new, mid-late variety from Moravo, intended for cultivation in open ground and greenhouses. The fruits have a characteristic black skin, and their weight reaches from 40 to 60 grams. The tomato turns dark red when ripe, red when cut. Ideal for decorating food. Sowing from February to March in seedling boxes, or in open ground in May, seedlings are planted in mid-May. Harvest from July to the end of August.
Number of seeds in one package: 0,2gr.
Manufacturer: “Seklos”.
